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  • Nicolas Glumineau, manager of Pichon Comtesse

    Nicolas Glumineau, manager of Pichon Comtesse, pictured in April 2016

  • Guillaume Pouthier, manager of Les Carmes Haut Brion since 2012

    Guillaume Pouthier, manager/winemaker at Les Carmes Haut Brion since 2012, pictured in late October 2016

  • Sandrine Garbay - cellarmaster at Yquem

    Sandrine Garbay - d'Yquem's cellarmaster during visit in March 2015

  • At Le Dôme

    Jonathan Maltus pictured in November 2021, speaks about events during building of his new cellar and wines.

  • Pretty Danish girl picks grapes at Palmer in September 2010

    5th October 2010 at Palmer - enchanting young girl from Danish school (10th class) in Holstebro picks grapes. 2010 Palmer will be gorgeous ;-D

  • rantou - magician winemaker at L

    Denis Durantou - magician at L'Eglise Clinet during visit in April 2014

  • Jacques Guinaudeau (left) and Francois Mitjavile (Tertre Roteboeuf)

    Two magicians - on the left Jacques Guinaudeau (Lafleur) and on the right Francois Mitjaville (Tertre Roteboeuf) pictured in September 2011

  • Caroline Frey - manager of La Lagune since 2004

    Caroline Frey, proprietor of La Lagune pictured in April 2015

  • Anne Cuvelier from Leoville Poyferre

    Anne Cuvelier from Leoville Poyferre pictured in March 2015

  • Olivier Bernard, owner of Domaine de Chevalier

    Olivier Bernard, owner of Domaine de Chevalier pictured in March 2014

Latest news

1. I spent two weeks in Bordeaux from mid-April to check out the 2021 vintage from the barrel. A review of 300+ tasted barrel samples has just been published on the 23rd of June 2022.

2. Impressions from my trip to Bordeaux in November 2021 are here - chapter "2021 Bordeaux" in "VINTAGES". Additional TNs from barrel samples of 2020 vintage tasted in Bordeaux - chapter "2020 FROM BARREL", in "VINTAGES".

3. 2019 vintage's TNs on 85 wines tasted in Bordeaux in November 2021  plus additional TNs on 120+ wines tasted in Copenhagen during January-March 2022, are published. Check out chapter "2019 BARREL/BOTTLE" in "VINTAGES".

4. Tasting notes concerning the 2018 vintage on wines tasted from the bottle in Bordeaux in November 2021- chapter "2018 IN BOTTLE" in "VINTAGES".

5. The Burgundy blog in the News chapter is a new feature, including impressions from Burgundy tastings/tasting dinners attended since November 2018. It'll also have impressions on tasted wines from Beaujolais' best winegrowers. I explored this wine area in April 2022 while tasting Morgon Cote du Puy from five producers in 2018 and 2019. A tasting of top cuveés from the same producers will follow in June 2022.

6. In addition to my website, I also post tasting notes to an excellent website run by Pekka Nuikki from Finland, www.tastingbook.com, where I have 11.000+ followers and 2.850+ TNs by mid-June 2022.