This vintage overcame significant challenges at birth, and it is a healthy child now!

Thomas Duroux, Palmer's managing director, was quite pleased with the results of the 2024 vintage!

Vintage 2024 began with mild but wet weather. Flowering started well, but heavy rain in May disrupted the process, leading to issues such as coulure and mildew. The latter disease required several treatments, and it became clear that yields would be significantly reduced due to both coulure and mildew.

Fortunately, the vines remained unharmed throughout June, July, and August, with the latter two months being particularly warm and dry. Winegrowers often say, “August makes the must.” And it was certainly the case in 2024. Rain returned in part at the beginning of September, but it did not further damage the vines, as cool nights, windy conditions, and sunny intervals helped prevent additional diseases. It became evident that winegrowers needed to wait for optimal ripeness inside the grapes and skins. It took time, but the result was worth waiting for, as the fruit achieved splendid ripeness, and tannin is the hallmark of the vintage.

As a result, 2024 is a late-ripening vintage. During the harvest, many estates implemented sorting processes in the vineyard, including manual, optical, and densimetric methods, which eliminated grapes with low sugar content. Some did perform additional manual sorting in the cellar. For winemakers, patience, expertise, and avoiding overdoing the vinification process were crucial. Gentle extraction at low temperatures was essential, and those who managed this task effectively achieved excellent results. However, several properties needed to be used, such as upconcentration techniques and chaptalization, to increase the alcohol content.

So, how is the 2024 red vintage? It is better than I expected. Regarding weather challenges, it is similar to 2013; however, 2024 was saved by modern technology, the dry and sunny month of August, and a prolonged ripening process. Adjectives such as fresh, elegant, delicate, lively, gentle, and silky characterize most wines. Many wines, especially those from properties that cannot afford treatment costs against mildew, etc., deviate from this description by being over-extracted, green, unripe, and exhibiting dry flavors. I believe the Right Bank slightly outperforms the Left Bank in terms of wine quality.

Of course, the weather conditions didn’t allow winemakers to make another excellent vintage. So the intensity, fatness, immense complexity, opulence, and length typical of excellent vintages like 2018, 2020, and 2022 are absent in 2024. However, it is essential to note that the profoundness, charm, delicacy, and gentle touch are distinctly evident in 2024. The subtle acidity complements the wines beautifully, and alcohol levels are approximately 1-1.5% lower than in 2022. These balanced and flavorful wines will be ideal for early enjoyment and pairing with restaurant meals. Additionally, their splendid balance suggests they have fine aging potential.

The 2024 vintage surpasses 2021 due to superior fruit and tannin ripeness. It also possesses greater complexity and a more refined mid-palate than the 2021. However, it will be interesting to see how 2024 tastes after bottling and if it maintains all the good qualities it showed from the barrel.

This is an excellent vintage for dry white wines that may surpass 2021, 2022, and 2023. Sunny spells in early September contributed to perfect grape ripening, allowing them to obtain remarkable acidity and intensity.

White sweet wines experienced a fairly splendid vintage for several properties. Spells of rain and sunshine allowed botrytis to spread. They performed best when botrytized grapes with sufficient sugar content were brought in.

To attract consumers of all ages, the prices of primeurs for 2024 should decrease by 30% compared to 2022 and by at least 15% compared to 2023. We will see if it happens; if not, the primeur campaign won't be a success. 

RATINGS:

100-point scale. However, I won't give any ratings of 100p, 99p, or 98p for the 2024 vintage. 97p is the maximum rating I will award. Why? The 2024 vintage, even if better than expected, is below recent vintages except for 2021. To be clear, all wines listed in this report were tasted non-blind.

WINES BY DISTRICT/COMMUNE

Unfortunately, due to limited tasting days in Médoc and logistical challenges, I was unable to visit d'Issan in Margaux, Ducru Beaucaillou and Leoville-Las-Cases in Saint-Julien, Calon-Ségur, Cos d'Estournel, and Montrose in Saint-Estèphe. However, I could taste these aforementioned wines except Montrose in Copenhagen, during the Beyerman tasting in September 2025. Figeac in Saint-Emilion is also on the visit list, as I regrettably didn't have time to visit it in April 2025.

I wrote this report while listening to high-quality rock-blues music by Laura Cox, a French-English guitar virtuoso, and Alastair Greene, a highly skilled guitarist from Texas, US. I thoroughly enjoyed their concert in Hamburg on May 11, 2025!

-----

VIN DE FRANCE

Blanc de Fontenil: 42% Sauvignon Blanc, 28% Sauvignon Gris, 17% Semillon, 7% Muscadelle, and 6% Chardonnay. It’s a remarkably well-blended wine with many exotic aromas, including pear, dried apricots, and mango. It’s crisp on the palate with bright acidity, zesty notes, and a lemony finish. 91-92p.

Pichon Comtesse white: It's a blend of 2/3 Chardonnay and 1/3 Savennières. Fresh and interesting on the nose and palate, with exotic flavors, nice acidity, and a refreshing finish that is both fresh and tasty. 91p.

Preface: The Todeschini brothers make this wine from white Merlot grapes planted close to the La Brande vineyard in Castillon. It's delightfully fresh, crisp, and tasty, with notes of apple and acacia, tension, and a refreshing lemony finish. 91p.

BORDEAUX RED AND WHITE PLUS BORDEAUX SUPERIEUR

Pavillon Blanc de Château Margaux: 100% Sauvignon Blanc. The aromatic intensity of green apples and grapefruit complements the remarkable minerality and acidity of the wine. Vibrant with tension, crisp, finesse, and elegance. Impressive effort. 94p.

Aile d'Argent: It’s white wine from Mouton Rothschild. Dried apricots, citrus, pear, bright acidity, crisp, vibrant, savory, complex, and a lingering aftertaste. Splendid effort. 93p.

Valandraud white: It displays a myriad of aromas featuring acacia flower, peaches, pineapple, and dried apricots. It’s vibrant, with a splendid complexity and acidity, and has a lemony aftertaste. Superb effort. 93-94p.

Les Champs Libres: 100% Sauvignons. It displays notes of green apple, pear, and grapefruit, with a crisp and fresh palate, fine acidity, and a vibrant, well-structured finish that lingers. It is a delightful wine and a perfect accompaniment to seafood. 93+p.

Nardian: 70% Sauvignon Blanc, 15% Semillon, and 15% Muscadelle. A strong aroma of grapefruit and green apples, citrus, zesty, complex, crisp, bright acidity, and length. Refreshing lemony aftertaste. Impressive effort. 93+p.

Duhart Milon white: 62% Semillon, 35% Sauvignon Blanc, and 5% Sauvignon Gris. To soften the wine's somewhat sharp profile, malolactic fermentation was conducted on approximately half of the lots. While this process is rarely used in Bordeaux because it can dull the wine's character, that is not the case here. This wine is aromatic, featuring notes of pineapple, mango, and guava. On the palate, it offers vibrant fruit flavors, excellent acidity, and a long, refreshing finish. 92-93p.

Grand Village white: 78% Sauvignons + 22% Semillon. Freshly cut pineapple, green apple, and lemongrass, with crispness and fine acidity to complement the fresh fruit, resulting in a tasty and lingering finish. Superb effort for the vintage. 92p.

Les Perrieres de Lafleur: 80% de Bouchet + 20% Merlot. Around 20% more de Bouchet in the blend. Fragrant violets, morello cherries, elegant and delicate, grained tannin, fine backbone, structure, and length. Delicious effort. 92p. 

Suduirat Vieilles Vignes dry white: 56% Semillon + 44% Sauvignon Blanc. Aromas of pineapple, green apple, and acacia flower on the nose, fine acidity, crisp and delicate on the palate, well-defined with tension, and has a long lemony finish. It is a splendid effort. 92p.

Virginie de Valandraud white: It's the second label of white Valandraud. 60% Sauvignon Blanc + 40% Semillon. It is full of freshness and vivacity, with aromas of pineapple and grapefruit, fine acidity, and a well-composed palate that finishes with a lingering fruity note. 92p.

Clos de Lunes d’Or: 70% Semillon + 30% Sauvignon Blanc. There is more intensity and depth in this wine compared to d’Argent wine. The style is similar. 91-92p.

Les Griffons de Pichon Baron white: 100% Semillon. It’s a third vintage originating from vines planted near Pibran. Fresh notes of pineapple and mango, with nice acidity, make it energetic and crisp. Tasty with a lemony finish. A lovely wine. 91-92p.

Stella Solare: It’s white wine from Croix de Labrie. 60% Semillon, 20% Sauvignon Blanc, and 20% Sauvignon Gris. Aromatic on the nose, with notes of mango, pineapple, and acacia flower. Crisp, tasty, and harmonious on the palate with fine acidity. Notes of lime on the aftertaste. Goes well with seafood. 91-92p.

2022 – 91p.

Clos de Lunes d’Argent: 70% Semillon + 30% Sauvignon Blanc. Acacia flower and lemongrass, pear, pleasant, bright acidity, crispy, tasty, lemony finish. 91p.

Grand Village: 88% Merlot + 12% de Bouchet. Fragrant violets and crushed raspberries, delicate and fresh, mineral touch to the fruit, velvety tannin, lively and seductive. Sleek aftertaste. 91p.

La Rose Perriere white: Fresh notes of white flowers, pear, and freshly cut pineapple on the nose. It is fine and crisp on the palate, featuring zesty fruit, bright acidity, and a lemony aftertaste. A one to enjoy with seafood. 91p.

Suduiraut pur Semillon dry white: Funny aromatic nose changing from dry to semi-dry to semi-sweet tones. Pineapple, grapefruit, mango, and sweet lemon.  Crisp, tasty, and smooth on the palate. Perfect for seafood. 91p.

Clos de Beau Pere white: 100% Sauvignon (60% Gris and 40% Blanc).  It is fresh and has an aroma of acacia and pineapple. It has a bright acidity, is fresh and crispy on the palate, and has a lovely aftertaste. 90p.

Confidence de Bastor Lamontagne: 41% Sauvignon Gris, 32% Sauvignon Blanc, and 27% Semillon. Aromas of grapefruit, acacia flower, and brioche. Fresh, harmonious, zesty, crisp, with nice acidity and a lemony finish. To be enjoyed young. 89-90p. 

2023 - 89p

Domaine de Cambes: This is a part of the Roc de Cambes vineyard, situated near the banks of the Gironde. It’s pleasant and flavorful, displaying fresh notes of roses and morello cherries, with delicate fruit and soft tannins. The wine is smooth on the palate and leaves a caressing aftertaste. 89p.

Lions de Suduiraut dry white: 56% Semillon, 29% Sauvignon Blanc and 15% Sauvignon Gris. It has a delicate nose of acacia flower and pear, a crispy palate with nice acidity, and a refreshing lemony finish. 89p.

Reaut white: Freshness, crispy fruit, acacia flower, pineapple, pear, and white peach. Delicate and tasty. Lively with very good acidity and zest. Lemony aftertaste. Nice effort. 88p.

Clarendelle white: Nice fruity wine with an aroma of pineapple. Fresh, tasty, and pleasant. 87p.

Lafont Fourcat: It’s flowery, gentle, pleasant, round, and tasty.  This wine is intended for immediate consumption. 87p.

CADILLAC COTES DE BORDEAUX

Carat de Reaut: This is a top cuvée from Reaut, crafted from the finest plots on the estate. It’s a nicely crafted wine with more intensity, better structure, and a longer finish. Delicate, crunchy berries and smooth tannins with a refreshing aftertaste make it an attractive wine. 88- 89p.

Reaut: Lovely nose of redcurrants, some violets, sappy, acidity and intensity, lively, soft fruit, polished tannin. Smooth fruity aftertaste. Nice effort. 87p.

SAUTERNES & BARSAC

L’Extravagant de Doisy Daene: Only botrytized grapes with a minimum of 200g/l potential sugar make this cuvée. This 2024 is incredibly concentrated with acacia honey, honeydew melon, and guava, rich in fantastic complexity, stunning acidity, refinement, a sophisticated touch, and an endless finish. Whau! 98-99p.

The winemaker, Jean-Jacques Dubordieu, was so kind to open additional vintages of this heavenly treat. 2022 (97-98p) was similar to 2024 but featured different flavors, including heather honey, candied orange, and apricot peel. 2016 (97p) offered candied mandarin peel, candied apricot, and guava. Both were of the same fantastic quality. The 2010 was extravagant (!) on the nose and palate with a myriad of exotic flavors and tastes. Heavenly stuff! 98p. Thanks a lot, Jean-Jacques, for your generosity.

Suduiraut: Acacia honey, honeydew melon, candied oranges, offering great complexity, structure, and length on the palate. The striking acidity and sweetness make a great pair. Vibrant, refined, and sophisticated. Fabulous stuff. 96p.

Lafaurie Peyraguey: Intense aromas of sweet oranges, guava, and acacia honey. Concentrated on the palate yet with flair and grace. Layered, vibrant, great acidity, and sophisticated touch. Sublimely long finish. 95-96p.

Upon my request, Simon, the cellarmaster, opened the 2023, 2022, and 2021 vintages for us to taste.

The 2023 vintage, rated at 96 points, displayed botrytized aromas of guava and mango, with a distinctly noticeable acidity. It was genuinely excellent.

The 2022 vintage is truly extraordinary; some of the harvested grapes had an incredible potential sugar level of at least 225 g/L, a phenomenon that had never been observed before at this property. These highly concentrated grapes were used for the 2022 "Crème de Tête" cuvée. I didn’t taste it; I only had the "normal" cuvée. It was exceptional, presenting delightful aromas of exotic fruits, excellent acidity, refinement, and a sophisticated touch, earning 96-97 points.

Only five hl/ha were produced for the 2021 vintage. This vintage is lighter and more elegant than the 2022 and 2023 vintages, yet it retains high quality. 94-95p.

Coutet: Orange peel, heather honey, sweet pineapple, rich and elegant. Splendid complexity. Remarkable acidity and sweetness on the palate, sophisticated touch, lovely balance, and finish. Classy and wonderful effort. 95p.

Doisy Daene: Very intense on the nose, with flavors of botrytized pineapple, sweet grapefruit, apricots, and honeydew melon. It displays excellent acidity, is refined with great length on the palate, and is complex and vibrant. Long, honeyed aftertaste. This is a remarkable effort! 95p.

I have also tasted the equally splendid 2023 (94-95p) and the sweeter, exotic, and slightly more intense 2022 (95p).

Guiraud: This wine offers intense flavors of sweet grapefruit and honey melon. It's rich and refined on the palate, displaying excellent acidity, pleasing sweetness, and a honeyed finish. Delicious stuff. 94+p.

I also tasted two superbly performing vintages: 2023 – 94-95p and 2022 - 94p.

NB. When visiting Guiraud, be sure to dine at La Chapelle, the restaurant, which serves delicious food at a reasonable price.

Doisy Vedrines: This property has produced a splendid wine with a fine aromatic profile of sweet pineapple, guava, and candied orange peel, and a vibrant palate with fine acidity and complexity. 94p.

Nairac: 100% Semillon. Jean-Marc Dulong, who manages Bastor Lamontagne and Nairac, has successfully rejuvenated Nairac, which now produces superb wines after a period of decline between 2019 and 2021. The 2024 vintage showcases vibrant citrus flavors, complemented by notes of orange peel, acacia honey, and candied apricots. It is rich, with fine acidity and a long, lingering finish. 93-94p.

I also tasted the impressively well-made vintages 2023 (94p) and 2022 (94+p).

Sigalas Rabaud: Splendid nose of honey melon, guava, and mango, well-defined on the palate with bright acidity, layered, fine complexity, refined, and with a long, lingering finish. Impressive effort. 93-94p.

La Tour Blanche: Aromas of acacia honey, mango, and sweet oranges, fine acidity to complement sweetness, complex and lively on the palate, long, sweet aftertaste. Splendid effort. 93-94p.

Clos Haut Peyraguey: Aromatic nose of apricots, honey melon and candied orange peel, elegant with finesse, delicate complexity, acidity, nice structure and complexity, lingering and honeyed finish. Adorable effort. 93p.

Rayne Vigneau: Acacia honey, apricots, honey melon, and candied oranges. It displays fine interplay between sweetness and bright acidity, is lively, and well-knit. It’s lighter than in previous vintages, such as 2022 and 2023, but it maintains its elegance well. 92-93p.

Bastor Lamontagne: Apricot, acacia honey, mango, honey melon, lively and captivating, with fine sweetness and acidity, a delicate and elegant palate, and a complex, lingering finish. 92p.

I have also been treated by equally fine vintages 2023 (92p) and 2022 (92+p).

Haut Bergeron: Acacia honey, candied apricots, and honey melon, nice acidity, nicely structured, delicate, and tasty on the palate. It is lighter but remains attractive, finishing with a honeyed aftertaste. 91p.

Cantegril: Heather honey, candied orange peel, and guava. It has good acidity, is delicate on the palate, and has a finish. Pleasant and tasty. 89p.

Broustet: Nice aromas of candied apricots and orange peel, light, supple, nice sweetness, and corresponding acidity. Tasty with a sleek finish. 88-89p.

Yquem didn’t present its 2024, but during my visit in April 2025, I was treated to vintages from 2022, 2021, 2020, and 2015. All stunning wines, with 2022 and 2015 being the crème de la crème. 2022 – 100p, 2021 (98p), 2020 (97p) and 2015 (99-100p). For more detailed TNs, see the profile of Yquem on this website.

LEFT BANK

GRAVES RED

Chantegrive: Aromatic, with notes of red fruit, delicate and gentle. Charming and round. Ripe tannin and smooth aftertaste. Attractive stuff. 87p.

Clos Floridene: Fragrant red fruit, neat on the palate with silky fruit and smooth tannin, light and straightforward on its feet but attractive and tasty. 87p.

Ferrande: Fragrant redcurrants on the nose, smooth palate with polished fruit and tannins. Round and tasty. Crowd pleaser. 86-87p.

Haura: Straightforward, fruity, and pleasant, with a round and tasty profile. To drink after release. 86p.

Rahoul: Redcurrants, pleasant, with a reasonable structure, charming, tasty, and with a smooth finish.  86p.

GRAVES WHITE

Chantegrive: Acacia flower and pineapple on the nose. Subtle, delicate, well-defined, and crispy on the palate, with fine acidity and a lemony aftertaste. Well-made. 91-92p.

Clos Floridene: Fresh, acacia flower, pineapple, and pear. Lively, delicate, and crisp, nicely knit, with bright acidity and lemony aftertaste. Admirable wine. 91p.

Ferrande: This wine offers fresh notes of pineapple, citrus, and lemongrass. It is crisp and well-knit on the palate, with nice acidity and a lemony aftertaste.  Lovely wine. 91p.

Rahoul: It displays freshness, with notes of grapefruit and lemongrass, and is lively and well-balanced on the palate, featuring fine acidity, crisp fruit, and a lemony finish.  91p.

Crabitey: This is a nicely crafted wine with notes of grapefruit and green apple. Nice acidity, crisp, lively, and delicate on the palate. Lemony finish. 90p.

PESSAC LEOGNAN RED

La Mission Haut Brion: 51% Cabernet Sauvignon, 46.5% Merlot, and 2.5% Cabernet Franc. 13.2% alcohol. It has an intense nose of redcurrants and wild raspberries, is vivid, exhibits splendid complexity, and displays a fine mid-palate. It’s a very accessible wine with great elegance and finesse. Lingering aftertaste. Superb effort for the vintage. 95+p.

Haut Brion: 47.2% Cabernet Sauvignon, 37.5% Merlot Noir, and 15.3% Cabernet Franc. 13.2% alcohol. You can taste the splendid ripeness of the fruit here, with fine complexity and structure. There are plenty of crushed blackcurrants well-supported by a bright acidity. The tannins are fat, and the aftertaste is firm. This wine needs time to settle down. 95p.

Haut Bailly: 58% Cabernet Sauvignon, 40% Merlot, and 2% Cabernet Franc. 13.5% alcohol. This is a more accessible and elegant offering from the property than usual, but the hallmark minerality remains. It has freshness, high-quality fruit, bright acidity, and is profound and delicate, with crunchy berries and a silky texture. Fine effort for the vintage. 94p.

Gabriel Vialard, Haut Bailly’s technical director, also let us taste the two excellent Grand Vin vintages: 2023 (96p) and 2022 (97-98p).

Domaine de Chevalier: Red berries, juicy, fresh, delicate tannins, and bright acidity, elegant with finesse. Silky texture. This is a well-made wine, despite the numerous weather challenges, and it is also an attractive one. To enjoy before 2022 and 2023. 93-94p.

I also tasted the fabulous 2022 vintage (97-98p).

Smith Haut Lafitte: This wine has a beautiful nose of blackcurrants, blueberries, and raspberries. It is elegant and refined. The palate is polished and vibrant with great style. It has great acidity, structure, and complexity. Delightful stuff. 93-94p.

Les Carmes Haut Brion: 48% Cabernet Franc, 29% Cabernet Sauvignon, and 23% Merlot. 13.2% alcohol. I tasted this wine at the property and, honestly, I found it rather disappointing. The acidity was pronounced and overshadowed the flavors, while the oak (stem taste?) masked everything else. This barrel sample did not truly reflect the estate's potential. However, there were hints of underlying potential. I give it 90p for the moment.

When I taste it again, the score can increase to 94-95 points. This can occur in September during the 2024 vintage tasting in Copenhagen.

Malartic La Graviere: It displays vibrant black and red currant flavors, complemented by spicy and minty notes. There is a refreshing minerality, fine structure, and impressive length, culminating in a persistent finish. A splendid effort. 93p.

Pape Clement: Plenty of aromatic blackcurrants on the nose. Modern oak is quite noticeable but not disruptive to the balance, with bright acidity, ripe fruit, and tannin, resulting in a complex and lengthy finish. 93p.

Carbonnieux: Aromatic redcurrants, delicate, lively, minty, fine acidity, structure, and midpalate, smooth tannin. It has a sleek aftertaste. It’s not a wine with great depth, but it compensates for it with its elegant performance. 92p.

La Louviere: Aromatic redcurrants on the nose, lively and mineral on the palate, lively, subtle, and delicate on the palate, well-defined, nice complexity, and midpalate. This property consistently offers great value for the money. 92p.

Olivier: Delightfully fruity, fresh, and attractive wine, gentle and delicate, ripe fruit and tannin. Complex and fine aftertaste. 92p.

La Tour Martillac: 59% Cabernet Sauvignon, 28% Merlot, and 13% Petit Verdot. Plenty of red and black redcurrants, minty, sappy, lively, well-structured, grainy tannin, delicate fruit, and a persistent finish. Lovely effort. 92p.

2022 – 94p and 2021 - 91–92p.

Seguin: Fragrant blackcurrants, sappy and vibrant, silky fruit and velvety tannin, elegant and with a lingering finish. The winemaker knew what he was doing, as evidenced by the careful winemaking, resulting in a very subtle wine. It may get a higher rating after bottling. 92p.

After the 2024, I tasted the truly fine 2023 (93-94p) and the relaxed yet intense 2022 (94p).

Larrivet Haut Brion: Morello cherries, minty, spicy, lively, elegant, well-structured, soft fruit, and grained tannin. Fruity finish. Delicate and attractive. 91-92p.

La Chapelle de La Mission Haut Brion: 56.3% Cabernet Sauvignon, 29.2% Merlot, and 14.5% Cabernet Franc. Fresh and aromatic with redcurrants. Delicate and well-defined with crunchy fruit on the palate, discreet acidity, and smooth finish. 91p.

Le C des Carmes Haut Brion: 62% C. Sauvignon, 37% Merlot, and 1% P. Verdot. 12.9% alcohol. Redcurrants with smoky and spicy notes, a hint of cigar box, bright acidity, and complex, grainy tannins. Smooth aftertaste. Respectable effort. 91p.

Le Clarence de Haut Brion: 45.7% Merlot, 32.3% Cabernet Sauvignon, and 22% Cabernet Franc. Morello cherries and spicy redcurrants, lively, mineral, tender, scent of tobacco and graphite, nicely-structured with velvety tannin, bright acidity, and smooth aftertaste. 91p.

Couhins Lurton: Spicy redcurrants and raspberries, fresh, fine acidity and structure, delicate, gentle tannin, vibrant, complex, and lingering finish. Enjoyable stuff. 91p.

De France: Spicy redcurrants and raspberries, fresh, fine acidity and structure, gentle tannin, vibrant, complex, and lingering finish. It’s a fine effort for the vintage. 91p.

Haut Bergey: Redcurrants, modern, well-assorted on the palate, harmonious, elegant, silky tannin. Very attractive wine. 91p.

L'Esprit de Chevalier: Red and blackcurrants, lively, delicate fruit, sappy, mineral, grainy tannin. Discreet acidity, nice length, and smooth aftertaste. Attractive second wine of Domaine de Chevalier. 90p.

I also tasted the brilliant 2022 vintage (93p).

Haut Bailly II: It's a second wine of Haut Bailly. 45% Merlot, 45% Cabernet Sauvignon, 8% Petit Verdot, and 2% Cabernet Franc. Mineral, spicy blackcurrants, soft fruit, and tannin, nicely structured and with a persistent finish. Fine effort. 90p.

Cruzeau: Similar to Rochemorin (the same winemaker). Tender, delicate, and seductive. 89- 90p.

Lespault Martillac: Spicy redcurrants, lively, well-defined on the palate, nice acidity, gentle tannin, smooth aftertaste. Admirable effort. 89-90p.

2022 – 92p.

Rochemorin: Fresh, spicy blackcurrants, mineral, sappy, lively, lovely structure and balance, soft tannin, smooth finish. Attractive wine. 89-90p.

Bouscaut: Morello cherries, minty, lively, spicy, nice acidity, delicate, well-defined, gentle tannin, soft aftertaste. Adorable effort. 89p.

Domaine de la Solitude: Spicy red fruit on the nose. Juicy, round, and tasty with a nice structure on the palate, good length, and a smooth aftertaste. To drink young. 88p.

2022 – 90p.

Picque Caillou: Light, good acidity and ripe fruit, silky tannin. Smooth finish. 86-87p.

PESSAC-LEOGNAN WHITE

Haut Brion: 56.1% Semillon + 43.9% Sauvignon Blanc. Great intensity of green apple, pear, and pineapple, acidity, crispiness, structure, and length. Vibrant. Long lemony aftertaste. Sheer class. 98+p.

La Mission Haut Brion: 59% Semillon + 41% Sauvignon Blanc. Aromatic pineapple and citrus, acacia flower, great acidity and complexity, crisp fruit, tension, and minerality on the palate. Long and lingering finish. It is a spectacular effort for the vintage. 97-98p.

Domaine de Chevalier: This wine offers a fresh and dignified nose of citrus, apple, and lemongrass. Great presence of acidity. Vibrant, sophisticated, and refined on the palate with great complexity, depth, and length. It is a classic and distinguished effort for the property. Amazing stuff! 96-97p.

2022 – 96-97p.

Smith Haut Lafitte: This wine displays intense flavors of pineapple and lemongrass. It is crisp, vibrant, and multilayered on the palate, with great acidity. It has a very long, lemony aftertaste. Excellent effort. 95p.

Malartic Lagraviere: Full-bodied with a deep nose of green apple and pear. Vigorous, rich and complex, refined and with a sophisticated touch. Remarkable acidity and minerality. Long and caressing aftertaste. Classy and stylish. 94-95p.

La Tour Martillac: It offers a powerful nose of acacia flowers, green apples, and lemongrass, with fine acidity, and is vibrant and energetic. Creamy on the palate with freshness, crisp fruit, and a delicate aftertaste. Superbly made wine. 94p.

2023 - 93-94p and 2022 - 94p.

I also tasted a rarity, a white wine made from a very old Semillon plot planted in 1884 at the property. It’s called Grapecap. The 2021 vintage was the first, and it’s classified as a Vin de France because it includes other grape varieties besides Semillon and Muscadelle in the blend. Fresh, crisp with fine acidity, vibrant and lingering finish. Splendid. 93p.

Pape Clement: Potent with bright acidity, vibrancy, crispiness, and plenty of citrus and lemongrass. It has a strong structure and a long finish. Terrific wine. 94p.

Carbonnieux: Elegant nose of acacia flower, green apple, and lemongrass, fine acidity, vibrant and tense. Delightful on the palate with freshness and crisp fruit. Delicate aftertaste. 93-94p.

La Louviere: This wine is intense on the nose with a strong aroma of pineapple and pear, crisp fruit, sublime complexity, bright acidity, elegance, and finesse. Impressive effort. 93-94p.

Larrivet Haut Brion: Delicate aroma of acacia flower and lemongrass on the nose, crisp fruit on the palate, elegant, splendid acidity, well-structured, lingering finish. Always an excellent value for the money! 93p.

Olivier: Very intense on the nose and palate, lemongrass and white peaches, crisp fruit, splendid acidity, complex. Long finish. Lovely effort. 93p.

Cruzeau white: Distinct nose of green apple and acacia flower, crispy taste, fresh, bright acidity, lively, fine structure, and lingering finish. 92p.

La Clarte de Haut Brion: Fresh and energetic, lemongrass and green apple, crisp, fine acidity, and a lingering finish. 92p.

Couhins Lurton: 100% Sauvignon Blanc. Fresh with aromas of acacia flower, green apple, and grapefruit. Crisp on the palate with nice acidity complementing silky fruit. Lively and elegant with a sleek, lemony aftertaste. 92p.

L'Esprit de Chevalier: It displays freshness, notes of white flowers and pear, tension, crispiness, acidity, and elegance. Lingering aftertaste. This is a strong effort for the second wine of Domaine de Chevalier. 92p.

2022 – 92p.

Lespault Martillac: Acacia flower, pear, lemongrass, crisp, lively, fine acidity, structure, and length. Refreshing lemony finish. Fine effort. 92p.

Rochemorin: It's the sister property to Cruzeau and of similarly splendid quality. It displays a nose of pineapple, green apple, and acacia flower, with a crispy taste, fresh notes, nice acidity, a lively character, fine structure, and a caressing finish. 92p.

Bouscaut: Freshness, pear, and pineapple, along with crisp fruit and pleasant acidity, work well together, creating a mineral and complex profile. Lemony finish. Adorable effort. 91-92p.

De France: This wine has an attractive nose of acacia flower, lemongrass, and freshly cut pineapple. Acidity was discreet but present. Crisp and lively with a pleasant fruity finish. 91-92p.

Picque Caillou: Acacia flower and white peach, fresh, elegant, crisp, nice acidity, smooth aftertaste. It is pleasant, tasty, and attractive. 90-91p.

MEDOC/HAUT MEDOC

La Lagune: 70% Cabernet Sauvignon, 20% Merlot, and 10% Petit Verdot. 12.8% alcohol. I tasted it at Cité du Vin, and the property had a similar impression. It is neither a blockbuster nor a skinny wine, just a precise, elegant, stylish, and classy one. Delightfully fresh, flowery with violets, redcurrants, fine midpalate, velvety tannin, and persistent finish. Superb effort for the vintage. 93-94p.

During my visit, I also tasted the sensually terrific vintages 2015 (95p), stylish 2021 (93p), and excellent 2022 (95+p).

Cantemerle: 73% Cabernet Sauvignon, 18% Merlot, 7% Cabernet Franc, and 2% Petit Verdot. 13% alcohol. Following the arrival of Laure Canu as the new technical director in May 2021, the property made significant strides in quality. Even in a challenging vintage like 2024, the wine achieves a splendid result. It’s an elegant, delicate, complex wine with a flowery touch, lively, crunchy fruit, silky tannins, and a lingering aftertaste. A captivating effort, indeed. 92-93p.

During my visit, I also experienced the fabulous 2023 (which was about to be bottled) and the almost as thrilling 2022. I rated 2023 94p and 2022 93+p.

Coufran: Very aromatic with notes of wild raspberries and redcurrants. Crunchy fruit on the palate with grainy tannin and a delicate finish. Tasty. Lovely wine. 91p.

La Tour de By (Medoc): Aromatic with notes of morello cherries and raspberries, gentle and delicate, lush fruit and ripe tannins, silky texture and fine balance. Lingering aftertaste. This under-the-radar property did fine in 2024! 91p.

Belgrave: It's a well-made wine with tasty black fruit, smooth tannins, and a silky texture. It’s lively, nicely structured, and with good length and a refreshing aftertaste. 90p.

Beaumont: Aromatic, delicate red and blackcurrants, zesty, lively, balanced, ripe tannin. Charming, tasty, and with a smooth finish. Adorable wine. 89p.

De Camensac: Notes of red fruit and violets on the nose, delicate on the palate, with a nice taste, good structure, and length. It's a bit light. Fruity finish. Charming. 87p.

Haut Madrac: 58% Cabernet Sauvignon + 42% Merlot. It's property from Borie-Manoux's "family," and the vineyard borders Pauillac. Forward and approachable, round, charming, aromatic, and tasty. To be consumed young. 87p.

De Lamarque: Flowery, minty, nicely put together, tasty, good length, and fruity finish. To be consumed young. 87p.

La Tour Carnet: Minty, redcurrants, well-worked, nicely constructed, tasty, fine length, and fruity finish. 87p.

La Cardonne (Medoc): Aromatic, modern touch with flashy fruit. Smooth tannin, a bit light but tasty and attractive, for early consumption. 86-87p.

Lanessan: Similar to La Cardonne. 86-87p.

Loudenne (Medoc): Aromatic with red fruit, round and tasty, tender, smooth tannin. Pleasant aftertaste. 86-87p.

Tour Seran (Medoc): Similar to Loudenne. 86-87p.

LISTRAC 

Fonreaud: Spicy red fruit, lively, gentle, with smooth tannins and a round finish. Early consumption. 87p.

Fourcaus Dupre: Similar to Fourcaus Hosten. 86p.

Fourcaus Hosten: Redcurrants, earthy notes, good structure, length, soft fruit, and gentle tannin. Tastes a bit extracted. 86p. 

MOULIS 

Chasse-Spleen: Fresh, morello cherries, sappy and lively, crunchy fruit, nice complexity, well-knit, and with a delicate aftertaste. Adorable effort. 88-89p.

Maucaillou: Similar description as for Chasse Spleen. 88p.

Poujeaux: Redcurrants, leather, minty, juicy, fine structure, well-defined, tasty fruit, silky tannin, smooth aftertaste. 88p.

MARGAUX

Chateau Margaux: 93% Cabernet Sauvignon, 5% Merlot, 1% Cabernet Franc, and 1% Petit Verdot. 12.8% alcohol. This wine is a strong contender for wine of the vintage, boasting impeccable delicacy and finesse. It is very fragrant on the nose with notes of violets and blackcurrants. It is precise, focused, vibrant, with great complexity and elegance, sophisticated, and has a long and persistent finish. 96+p.

Palmer: 59% Cabernet Sauvignon + 41% Merlot. It’s rather strongly built and concentrated for the vintage. It's aromatic, with intense notes of red fruit, and is juicy, chewy, and has a splendid mid-palate, backbone, and length. Bright acidity and meaty finish. Terrific stuff. 95+p.

Rauzan-Ségla: An aromatic approach with black and red currants. Graphite and grilled bacon. Focused with ripe and silky tannins, fine structure, a splendid mid-palate, great length, and a persistent aftertaste. Superb effort. 93-94p.

Alter Ego: 61% Cabernet Sauvignon, 33% Merlot, and 6% Petit Verdot. 13% alcohol. Yield 22 hl/ha. This wine exhibits strong aromas of tobacco and red currants, velvety tannins, a robust mid-palate, and splendid complexity. It’s quite powerful for the vintage. Persistent finish. 93p.

Brane Cantenac: Fresh, aromatic redcurrants and a dash of mint, ripe and velvety tannin, lovely intensity, fine midpalate and structure, vibrant, lingering finish. It's a superb effort for the vintage. 93p.

Giscours: Redcurrants and mint, delicate, elegant, and refined, with energy and focus, offering subtle complexity, well-structured, a fine mid-palate, and a persistent finish. True Margaux style. 93p.

D'Issan: First tasted in September 2025. This wine offers an aromatic nose of cassis, cherries, violets, and a hint of tobacco. It's well assorted on the palate, juicy, vibrant, complex, and has a persistent finish. It's a pretty wine that will drink fine already in 4-6 years' time. 93p.

Kirwan: Fresh, with a lovely intensity of redcurrants, minty, sappy, elegant, finesse, vibrant, and well-defined with a fine length and a long lingering finish. Splendid effort. 93p.

Lascombes: The style introduced by new winemaker Axel Heintz results in a powerful and intense wine with fresh cherry and blackberry flavors. It is well-balanced, possesses a refined midpalate, and showcases a strong structure and length, culminating in a meaty finish. It's quite impressive stuff. 93p.

Pavillon Rouge de Margaux: 77% Cabernet Sauvignon, 11% Merlot, 9% Cabernet Franc, and 3% Petit Verdot. Fresh, flavorful, with a red fruit aroma, this wine is sappy and delicate, featuring a velvety texture and silky tannins, and is elegant and refined with finesse. Fine mid-palate and lingering aftertaste. Superb effort. 93p.

Cantenac Brown: It displays redcurrants, morello cherries, silky texture, ripe tannins, and is sappy, delicate, and well-constructed on the palate with a sleek aftertaste. This is a fine effort. 92-93p.

Malescot St. Exupery: 53% Merlot, 40% Cabernet Sauvignon, and 7% Petit Verdot. 13% alcohol. The harvest lasted from October 3rd to 15th. Fresh, spicy blackcurrants on the nose, with flashy fruit and ripe tannins, bright acidity, and a lively, well-structured palate that finishes with fine length and a meaty finish. An elegant version of this normally powerful wine. 92-93p.

Marquis d’Alesme Becker: It’s similar to sister property Labegorce, but has more intensity, depth, and length. 92-93p.

Prieure Lichine: Delightfully fruity with notes of crunchy black fruit, ripe tannin, fine balance, juicy and silky on the palate, elegant, bright acidity, nice midpalate, and delicate finish. Fine effort. 92-93p.

Marquis de Terme: Fresh with fragrant black and red currants, elegant, finesse, crunchy berries on the palate, vibrant, sappy, well-defined, fine acidity, length, and a sleek aftertaste. 92p.

Rauzan Gassies: It has a seductive nose of violets and redcurrants, is juicy and silky on the palate, elegant, with nice acidity and midpalate, and a delicate finish. Well done for the vintage. 92p.

Du Tertre: This is a very confident wine from this property, which changed the owner in March 2021. Aromatic with blackcurrant and mint, lively, delicate, and elegant, finesse, fine midpalate, well knit, and lingering finish. 92p.

Dauzac: Aromatic red fruit, mint, lively, elegant, delicate, silky texture, nice structure, polished, smooth finish. Quite an attractive wine. 91-92p.

Desmirail: Aromatic redcurrants, mint, sapid, elegant, delicate, silky texture, well-knit, polished, smooth finish. It's a seductive effort. 91-92p.

Labegorce: Fresh, with notes of black and red currants, tobacco, and sappy character, bright acidity, well-composed silky fruit, and tannin, finishing with a lingering note. It is an elegant wine. 91-92p.

Monbrison: Fresh, morello cherries, bright acidity, well-structured, lively, velvety texture, lingering finish. Pretty seductive wine. 91-92p.

Siran: Aromatic with black and redcurrants, energetic, well-knit, delicate and polished on the palate, silky fruit and smooth tannin, sleek aftertaste. An attractive effort. 91p.

D'Angludet: Morello cherries and notes of mint, silky texture, ripe tannin, sappy and well-constructed, fruity finish. A bit light, but it's a seductive wine. 90-91p.

SAINT-JULIEN

Ducru Beaucaillou: Tasted for the first time in September 2025. Low yield resulting in 24hl/ha. Aromatic on the nose with notes of flowers, blackcurrants, and cherries. Sublimely constructed on the palate with elegance, balance, and length. Great midpalate and sophisticated touch. Quite intense for the vintage and an excellent effort. 95p.

Leoville-Las-Cases: Tasted for the first time in September 2025. A rivetingly complex nose with aromatic blackcurrants, black cherries, violets, and cedar. It displays superb intensity, structure, balance, and length on the palate. Vibrant and with a sophisticated touch. A big success for the vintage. 95p.

Beychevelle: Aromatic with blackcurrants and black cherries. It displays tension, elegance, finesse, and grace, with a splendid mid-palate, and is vibrant and seductive, well-structured, and has a lasting finish. Terrific effort. 94p.

Gruaud Larose: Aromatic black cherries and fragrant violets on the nose, splendid on the palate with vibrancy and tension, discreet acidity and oak, polished tannin, splendid structure, and complexity. Long and lingering finish. Superb effort. 93-94p.

Leoville Poyferre: Aromas of blackcurrants and cherries on the nose, mint and leather. Medium-bodied with fine midpalate, complexity, structure, and length. Vibrant and with a persistent aftertaste. Superbly made. 93-94p.

Leoville Barton: Intense redcurrants and notes of mint and leather on the nose. Sappy on the palate, with a fine balance between creamy fruit and bright acidity, this wine is delicate, vibrant, and complex, with a sophisticated touch. Splendid effort. 93p.

Branaire Ducru: Aromatic blackcurrants on the nose, graceful with finesse on the palate, tender, well-structured, refined, delicate with fine balance and sleek finish. Splendid effort. 92-93p.

Langoa Barton: A softer version of its sister property, Leoville Barton, rounder and more accessible. Elegant and finesse. Fine quality. 92p. 

Moulin Riche: The same owner as Leoville Poyferre. 49% % Cabernet Sauvignon, 28% Merlot, and 23% Petit Verdot. 37-year-old vines. Powerful and meaty with intense blackcurrants and cherries on the nose.  You can taste the presence of Petit Verdot, which gives the wine a strong structure and backbone. Juicy, vibrant, and splendid midpalate. Meaty, lasting finish. This wine is an excellent value for the money, and I think it’s grossly underestimated in the wine media. 92-93p.

Talbot: It’s a delicate and elegant wine with fragrant blackcurrants on the nose. There are also notes of mint and spices. On the palate, it is juicy, vibrant, well-knit, and well-balanced. Lingering finish. Fine effort. 92-93p.

Saint-Pierre: Plenty of redcurrants and morello cherries, with a minty, tobacco leaf character, lively, finely grained tannins, polished, complex, and persistent finish. 91-92p.

Gloria: Aromatic redcurrants. Fresh, sappy, vibrant, complex, delicate fruit, gentle tannin, and well-built. Smooth finish. Well-made. 91p.

PAUILLAC

Pichon Comtesse: 83% Cabernet Sauvignon, 14% Merlot, and 3% Cabernet Franc, 12.9% alcohol, yield 20hl/ha. This is a substantial wine, characterized by freshness, abundant red fruit, great complexity, elegance, polished tannins, and a splendid mid-palate. It has a long and delicate finish. Excellent stuff. 96p.

I was also treated to spectacular 2023 (98-99p) and 2022 (99-100p).

Nicolas Glumineau, Pichon Comtesse's technical director and winemaker, can take pride in his achievement in the 2024 vintage. Rock On!

Latour: 94.6% Cabernet Sauvignon, 5.2% Merlot, and 0.2% Petit Verdot. 12.85% alcohol. Optical sorting was used for the first time with Cabernet Sauvignon. It’s a well-crafted wine, offering intense flavors of black and red currants. It has a robust structure, the midpalate is refined, and there is fine complexity and length. Overall, it is a muscular wine that also displays delicate finesse. This is a splendid effort for the vintage. 95+p.

I also tasted the utterly sophisticated and distinguished 2016 vintage, which I rated 99 points.

Lafite Rothschild: 96% Cabernet Sauvignon, 3% Merlot, and 1% Petit Verdot. Aromatic, crunchy blackcurrants, delicate and profound, finesse and sophisticated touch. It’s a lighter version of this first growth. Despite not being a world-beater, and it wasn’t possible to be one in 2024, it’s an impeccably made wine, given the circumstances. 94-95p.

Lynch Bages: 70% Cabernet Sauvignon, 24% Merlot, 3% Petit Verdot, and 3% Cabernet Franc. Tasted twice with the same impression. Freshness, red berries, violets. Delightfully fruity with finesse and elegance, fine complexity, mid-palate, structure, and aftertaste. Beautiful wine.  94p.

Pichon Baron: 87% Cabernet Sauvignon + 13% Merlot. 12.7% alcohol. After rigorous selection, the yield was 20hl/ha. This is not a powerhouse wine, but rather a delicate one with a silky texture and grainy tannins. It has finesse and elegance, high-quality fruit, well-integrated acidity, and a lingering finish. A seductive effort! 95p.

They were kind enough to open two fabulous vintages for us, which was a delightful treat. 2023 – 97-98p and 2022 – 99p.

Mouton Rothschild: 89% Cabernet Sauvignon, 10% Merlot, and 1% Petit Verdot. 13.1% alcohol. The wine was oaky, closed, and reluctant to open up. I've no doubt there is great potential in it, and I’m looking forward to retasting it. 93p+?

Batailley: 81% Cabernet Sauvignon, 15% Merlot, and 4% Petit Verdot. Plenty of black fruit and substance, energy, well-worked tannin, and bright acidity, balanced, delicate, and profound.  Persistent finish. Splendid effort. 93p.

Les Forts de Latour: 65.5% Cabernet Sauvignon, 25.5% Merlot, and 9% Petit Verdot. 12.87% alcohol. It is quite intense, with notes of black cherries and cassis, vibrant, and possessing tension, splendid structure, and a well-defined mid-palate. Long and persistent aftertaste. 93p.

2019 – 94p.

Grand Puy Lacoste: Crunchy red and blackcurrants, leather, juicy, vibrant, tension, firm structure and backbone, subtle complexity, and meaty finish. Classic style for this property and the commune. 92-93p.

Haut Batailley: 68% Cabernet Sauvignon, 26% Merlot and 6% Petit Verdot. Quite aromatic with blackcurrants and redcurrants on the nose, well-knitted on the palate with fine midpalate, concentration, and length. Well-integrated oak and fine acidity. Lingering aftertaste. Splendid effort. 92-93p.

d'Armailhac: 72% Cabernet Sauvignon, 14% Merlot, and 14% Cabernet Franc. 12.9% alcohol. Fine aromas of redcurrants and cherries on the nose, lively, juicy, well-integrated tannin on the palate, fine structure, and complexity. Persistent aftertaste.  92p.

Carruaders de Lafite: 45% Cabernet Sauvignon, 47% Merlot, 6% Cabernet Franc, and 2% Petit Verdot. This is the second wine of Lafite, offering a lighter version than usual. It displays aromatic notes of black and red currants, with crunchy berries on the palate. The wine is vibrant, profound, and delicate, showcasing gentle tannins and a fine midpalate. It is elegant and refined, with bright acidity and a lasting finish. It is a superb effort. 92p.

Clerc Milon: 66% Cabernet Sauvignon, 24% Merlot, 8% Cabernet Franc, 1% Petit Verdot, and 1% Carmenere. Aromatic redcurrants, minty notes, sappy, lively, bright acidity, and gentle tannin, profound, well-structured, fine midpalate, delicate complexity, and length. Persistent finish. Splendid effort. 92p.

Duhart Milon: 78% Cabernet Sauvignon + 22% Merlot. Intense redcurrants, mint, and leather. Potent, sappy, fine structure, gentle tannin, vibrant, long aftertaste with slightly dryness from the oak. Well-crafted wine. 92p.

Grand Puy Ducasse: Plenty of ripe redcurrants and cherries, tobacco, minty, potent, well-defined, sappy, well-equipped with crunchy fruit and tannin on the palate, delicate balance, and complexity, cherry finish. Well-made. 92p.

"New" Grand Puy Ducasse in April 2025

Pauillac: It’s a special selection of grapes from the owners of Fonbadet. Fresh, potent, and fragrant redcurrants, with a hint of mint and leather, gentle tannins, fine acidity, structure, and depth, a Persistent finish. Terrific effort. 92p.

Le Petit Mouton de Mouton Rothschild: 67% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc, and 2% Petit Verdot. 13% alcohol. Spicy blackcurrants, notes of tobacco and mint, fine structure, silky tannin, vibrant, lasting finish. Fine effort. 92p.

Pichon Comtesse Reserve: 72% Cabernet Sauvignon, 24% Merlot, and 4% Cabernet Franc. 12.7% alcohol. Black cherries and violets on the nose, sappy, seductive, and well-defined on the palate with fine structure, fine midpalate, complex, and tender. Lingering aftertaste. It's a successful second wine. 92p.

Pontet Canet: Tasted for the first time in September 2025. This is the lighter version of the wine from this property. It is subtle, nicely structured, with silky fruit and tannins, elegant, and refined. I believe it will be ready for consumption quite early in its life. 92p.

Lynch Moussas: 78% Cabernet Sauvignon and 22% Merlot. It displays freshness with fine aromas of black cherries, redcurrants, and mint. It is energetic, with gentle tannins and a sleek aftertaste. While a bit light, it remains charming and seductive. 91-92p.

Les Griffons de Pichon Baron: 56% Merlot, 44% Merlot, and 2% Cabernet Franc. No Petit Verdot this year. Aromatic with notes of cherries and redcurrants, medium-bodied, zesty, vibrant, featuring gentle tannins and well-balanced acidity. Fine for the vintage. 91p.

Haut Bages Monpelou: Batailley's technical team is making wine here. 75% Cabernet Sauvignon, 21% Merlot, 3% Cabernet Franc, and 1% Petit Verdot. It’s a well-crafted wine with fragrant black cherries, tobacco, and a hint of mint on the nose. It is well-balanced, delicate, flavorful, and enticing on the palate. The aftertaste is smooth. Fine effort for the vintage. 91p.

Pibran: 54% Cabernet Sauvignon + 46% Merlot. 13% alcohol. Blackcurrants and cherries are elegant and delicate, with gentle tannins, nice complexity and structure, a lively and velvety texture, and a smooth aftertaste. Adorable effort. 91p.

Croizet Bages: This property has produced a well-structured and delicate wine with aromas of blackcurrants, redcurrants, and violets, accompanied by a velvety texture and a smooth finish. It is slightly lightweighty but compensates for this with its attractive character. 90-91p.

Les Tourelles de Longueville: 65% Merlot, 22% Cabernet Sauvignon and 13% Cabernet Franc. 13.1% alcohol. Unlike Griffons, it has a higher Merlot content and less Cabernet Sauvignon in the blend. Nevertheless, it is well-made - softer, more elegant, less intense, with a lighter structure and a more pronounced fruity aftertaste. 90-91p.

Lions de Batailley: It’s a third wine of Batailley. 70% Cabernet Sauvignon, 26% Merlot, 2% Cabernet Franc, and 2% Petit Verdot. Even if it is the third wine, it seems to show better than the second wine. There is more intensity and better structure here. Longer aftertaste as well. 89p.

Pauillac de Latour: It’s Latour’s third wine. Fragrant morello cherries and a dash of mint, polished tannins, gentle, nicely knit, harmonious, and with a cherry aftertaste. Admirable effort. 89p.

2020 – 90p.

Pastourelle de Clerc Milon: Red fruit, sappy, ripe tannin, round, pleasant, gentle, sleek, caressing finish. 88p.

Pauillac de Batailley: It’s a second wine of Batailley. 60% Cabernet Sauvignon, 35% Merlot, and 5% Cabernet Franc. Fragrant morello cherries, juicy and lively, soft fruit, polished tannins, delicate and nicely structured. Nice. 88p.

Bellegrave: It’s a nice fruity wine, straightforward with gentle fruit and smooth tannin, round, tasty, and charming. 86-87p.

SAINT ESTEPHE

Cos d'Estournel: First tasted in September 2025. This wine is quite mineral on the nose with notes of cassis, cedar, and tobacco. On the palate, it is powerful, well-structured, with a fine backbone and length. Currently, it feels a bit reserved and will benefit from some time to fully integrate and develop flavors. 94p. 

Calon Segur: First tasted in September 2025. 82% Cabernet Sauvignon, 9% Merlot, 8% Cabernet Franc, and 1% Petit Verdot. Intense on the nose with aromatic blackcurrants and meaty on the palate, well-knit, with a fine mid-palate, and persistent finish. It's a fine effort for the vintage. 93-94p.

Cos Labory: Fragrant black fruit on the nose, delicate, gentle, and tasty on the palate. Seductive and elegant on the palate with fine complexity, length, and lingering finish. It’s a very adorable wine. 92p.

Phelan Segur: 68% Cabernet Sauvignon, 30% Merlot, and 2% Petit Verdot. 13% alcohol. Aromatic black-/redcurrants, cherries, notes of tobacco, mint, and cedar. Juicy, vibrant, profound, well-structured, and fine mid-palate.  Delightful effort for the vintage. 92p.

De Pez: 69% Cabernet Sauvignon, 24% Merlot, 5% Petit Verdot, and 2% Cabernet Franc. 12.9% alcohol. Morello cherries and spices, lively with bright acidity, tender and polished on the palate with elegance, refined tannins, and fine structure. Stylish effort. 91-92p.

2022 – 93p.

Les Ormes de Pez: This wine has a very cherry aroma with hints of tobacco and mint. It has a juicy palate with well-integrated acidity, tenderness, and energy, and is well-balanced. The finish is very pleasing. It's a very adorable effort. 91p.

Tour Saint Fort: Aromatic blackberries and redcurrants, juicy and lively. Polished and mineral on the palate, with smooth tannins, well-balanced, and a lingering aftertaste. Nice effort. 90-91p.

La Haye: Ripe blackberries and redcurrants, juicy and fleshy, Mineral, grainy tannin, gentle, balanced, nice midpalate, and persistent aftertaste. It is a nice effort indeed. 90-91p.

Tour des Termes: Medium-bodied, ripe blackberries and redcurrants, mineral, sappy, chewy, grainy tannin, firm aftertaste. Well-made. 90-91p.

Beau-Site: 70% Cabernet Sauvignon, 22% Merlot, 4% Petit Verdot, and 4% Cabernet Franc. This well-crafted wine displays delicate fruit, gentle tannins, a smooth texture, subtle acidity, and a sleek finish. Best enjoyed when young. 89p.

Franc Phelan: 57% Merlot, 40% Cabernet Sauvignon, and 3% Cabernet Franc. 13% alcohol. This is the second wine of Phelan Segur, and it’s soft, delicate, and charming with silky fruit and smooth tannin. Tasty and forward. Sleek aftertaste. 88p.

RIGHT BANK

CASTILLON COTES DE BORDEAUX

Montlandrie: 60% Merlot, 20% Cabernet Franc, and 20% Cabernet Sauvignon. 13% alcohol. Aromatic roses/rosebush and wild raspberries. Juicy, vibrant, mineral, bright acidity, complex and vibrant, velvety texture, and long fruity finish. Impressive effort. 92-93p.

De Monbadon: 65% Cabernet Franc + 35% Merlot. 13.5% alcohol. The nose is beautiful, with aromatic red fruit and fragrant roses. The palate is juicy, with well-present acidity and ripe tannin. It is energetic and well-structured. The wine is delicate and well-balanced. Lingering finish. Very generous wine. 92p.

Ampelia: Fragrant roses on the nose. Fresh, nice acidity, and spices on the palate. Delicate with a hint of tasty fruit, soft tannins, and a smooth finish. Catchy effort. 91-92p.

Clos Puy Arnaud: Flowery, rosebush, morello cherries, nice fruit intensity, mineral, acidity, smooth tannin, refreshing finish. A bit lightweight, Attractive wine. 91p.

Joanin Becot: 85% Merlot + 15% Cabernet Franc. It’s aromatic, with notes of rosebush, raspberries, a hint of freshly prepared coffee, and a hint of cocoa powder on the nose. It is lively, delicate, and elegant on the palate with a soft texture and refreshing aftertaste. 91p.

La Brande: Red clay and limestones are the soil here. 60% Merlot, 30% Cabernet Franc, 7% Cabernet Sauvignon, 3% Petit Verdot, and 1% Malbec. Fragrant roses and rosebush, raspberries, fresh and sleek on the palate with soft fruit and tannin. Tasty and nicely structured, and finishing with a caressing finish. Lovely effort. 91p.

L’Aurage: 100% Merlot. It displays fragrant roses, a rose bush, ripe raspberries, silky fruit, and tannin. Charming, smooth, and tasty. It's slightly light-footed but remains an attractive wine. 90p.

Indie de Monbadon: It’s a second wine of de Monbadon. 45% Merlot + 55% Cabernet Franc. 13% alcohol. Fragrant roses and iris, delicate, nicely constructed, velvety tannin, charming, tasty, smooth, and with a fruity finish. 88p.

L'Amour: It's a charming, round, delicate, and attractive wine, which is tasty and has a sleek, fruity finish. To be drunk young. 87p.

Cap de Faugeres: Roses, violets, spicy raspberries, polished with soft fruit and tannin on the palate. Tasty. Pleasant and round. Modern style. 87p.

La Clotte: It's similar to L'Amour and equally attractive. Drink it soon after release. 87p.

COTES DE BOURG

Roc de Cambes: Fresh and intense on the nose with aromatic morello cherries and raspberries, fine acidity, discreet oak, and vibrancy on the palate. Fine mid-palate, well-structured, and persistent aftertaste.  Superb winemaking from Francois Mitjaville. 92+p.

I also tasted the delightful 2023 – 94p.

FRONSAC/CANON-FRONSAC

Fontenil: Raspberry and cherry drops, aromatic and tender, aromatic, tasty, lingering finish, creamy fruit, discreet acidity, energetic, and well-structured on the palate. Meaty finish. Splendid winemaking. 92-93p.

Dalem: Aromatic, redcurrants and raspberries, nice intensity, sappy, fine acidity, polished tannin, discreet oak. Fine structure and lingering finish. Lovely wine. 91-92p.

La Dauphine: It displays a lovely nose of redcurrants and raspberries. Delicate on the palate, with crunchy berries and bright acidity. Silky texture and gentle tannin. Tasty. Smooth finish. Lovely wine. 91-92p.

De la Huste: It's similar to its sister property, Dalem, and equally well-made. Spicier fruit and a slightly longer finish. Delicate, tasty, and quite seductive wine. 91-92p.

Villars: Aromatic morello cherries and fragrant violets, well-defined on the palate with grained tannin, elegant, lively, lingering finish. Well-crafted wine. 91-92p.

Richelieu: Raspberries and roses on the nose. It has a lot of charm and is well-defined on the palate, featuring a nice blend of tasty fruit and supporting acidity. Smooth aftertaste. Admirable effort. 90-91p.

Les Troix Croix: Redcurrants, tender, elegant, discreet acidity, tasty, fruity finish. Round and charming. Admirable wine. 90-91p.

Canon Pecresse (Canon-Fronsac): This wine displays aromatic raspberries and redcurrants on the nose. It's delicate and nicely constructed on the palate, with a nice balance between silky fruit and smooth tannin. It is of good length and has a fruity finish. 90p.

SAINT-GEORGES SAINT-EMILION

St. George's: 86% Merlot, 8% Cabernet Sauvignon, and 6% Cabernet Franc. 13.5% alcohol. The wine has a strong aroma of morello cherries, raspberries, and a hint of roses. It’s energetic, subtle, and well-defined on the palate, with delicate fruit and velvety tannins. Discreet acidity keeps everything tidy. It’s a splendid effort from a combination of a great terroir and a clever winemaker in a challenging vintage. 93p.

Cap St. George: 90% Merlot + 10% Cabernet Franc. 13.5% alcohol. It displays floral aromas reminiscent of roses and wild raspberries, is seductive with silky fruit and ripe tannins, and boasts a velvety texture and smooth finish. It’s an attractive wine. 90-91p.

Cap d’Or: 78% Merlot, 10% Malbec, 9% Cabernet Sauvignon, and 3% Cabernet Franc. 13.4% alcohol. It’s the second wine of Cap St. George. Flowery with violets, perfumed, smooth, delicate, and charming, it is best enjoyed shortly after bottling and also after some years in the cellar. 88p.

LUSSAC AND PUISSEGUIN ST. EMILION

Clarisse (Puisseguin St. Emilion): 50% Merlot + 50% Cabernet Franc. 75-year-old vines. This property has been a great discovery for me since 2018. In 2024, it displays fine aromatics, including black cherries, raspberries, violets, and roses, fine intensity, a midpalate, elegance on the palate, and a lingering finish. Terrific stuff! 93+p.

La Rose Perriere (Lussac St. Emilion): Has a lovely aromatic nose of raspberries and violets. It is juicy and well-structured on the palate, featuring crunchy berries, fine acidity, and grainy tannins. Lingering aftertaste. It’s a lovely effort. 92p.

LALANDE DE POMEROL

Les Cruzelles: 85% Merlot + 15% Cabernet Franc. 136.% alcohol. Merlot dominates the blend. Spicy morello cherries, hint of grated dark chocolate, cocoa powder, vibrant, fine structure, bright acidity, and sleek finish. Lovely wine with an immediate attraction. 92p.

De Chambrun: It has an aromatic nose of raspberries and morello cherries with nice fruit intensity on the palate, length, ripe tannin, and velvety texture. Smooth aftertaste. Adorable effort. 91p.

Tournefouille: It has a fragrant nose of violets and morello cherries, good intensity on the palate, nice complexity and length, velvety tannin. Sleek aftertaste. Adorable effort. 91p.

La Chenade: 85% Merlot + 15% Cabernet Franc. 13% alcohol. Morello cherries and violets, fresh and tasty fruit, with gentle tannins, nicely structured, round, and pleasant, with a silky texture and a caressing finish. Attractive effort. 90p.

La Sergue: Aromatic morello cherries and raspberries, nice structure and length on the palate. It has a smooth texture and is savory. Delicate aftertaste. 90p.

Siaurac: Aromatic raspberries on the nose, with a juicy and well-knit palate, well-balanced, tender, and delicate. Silky tannins and a smooth aftertaste. 90p.

Domaine des Sabines: 95% Merlot + 5% Cabernet Franc. 13.5% alcohol. Floral, crushed red fruit, juicy, spicy, nice fruit intensity, and length on the palate, nice structure, gentle and fruity finish. 88p.

Haut Chaigneau: Aromatic cherries, spicy, nicely constructed on the palate with gentle fruit and tannin, smooth aftertaste. 88p.

Jean de Gue: Aromatic, delicate, light with soft fruit and tannin, polished and smooth. Tasty. One to drink young. 87p.

Moncets: Aromatic cherries, delicate, light with soft fruit and tannin, sleek and smooth. Fruity aftertaste. One to drink young. 87p.

POMEROL

L’Eglise Clinet: 90% Merlot + 10% Cabernet Franc. 13.5% alcohol.  Plenty of dark cherries and blackberries on the nose, garnished with black winter truffles. Quite powerful on the palate, yet it remains delicate, showing finesse and a sophisticated touch. Excellent midpalate, really focused and long finish. This is a truly remarkable effort from winemaker Noëmie Durantou and cellarmaster Olivier Gautrat, among the very top wines of the vintage. 96p.

Noëmie Durantou, the winemaker, is very satisfied with her wines from the 2024 vintage.

Petrus: 100% Merlot. Yield 28 hl/ha. Olivier Berrouet mentioned that this vintage was challenging to produce, but he is very pleased with the outcome. The wine displays freshness, an intense aroma of cherries, delicate fruit notes, and silky tannins on the palate. It’s pure, has a sophisticated touch, and a long finish. This wine remains splendid, despite the oak being slightly dominant on the palate. 95+p.

Trotanoy: 99.5% Merlot + 0.5% Cabernet Franc. An intense nose with notes of violets, chocolate, and truffles. Great quality fruit and tannin, pure and focused, splendid midpalate, discreet acidity, and lasting aftertaste. More delicate than powerful, this wine will age beautifully for many years to come. 95+p.

La Conseillante: 80% Merlot + 20% Cabernet Franc. 13.5% alcohol. 22 hl/ha produced. In 2024, this property offers freshness, ripe raspberries, fragrant violets, irresistible charm, pure elegance, finesse, great balance, and silky texture. Finely grained tannin and discreet acidity add the final touch, making this wine simply splendid. 95p.

Vieux Chateau Certan: 71% Merlot, 20% Cabernet Franc, and 9% Cabernet Sauvignon. 13.5% alcohol. Floral with violets and redcurrants, delicate and fresh, with a precise, velvety texture, finesse, and elegance. It boasts a superb mid-palate and a long, caressing finish. Splendid effort. 95p.

Lafleur: 52% C. Franc + 48% Merlot. Sometimes, this property shows its darker and unfriendly side, as was the case on a rather cold Wednesday afternoon. The wine was oaky, closed, and reluctant to open up. I've no doubt there is great potential in it, and I’m looking forward to retasting it with a possible score upgrade. 94+p.

Le Pin: 100% Merlot. 13% alcohol. Aromatic, delicate, fresh, and subtle, it is less intense than usual. However, its kinky character is well-preserved, and the wine offers a sophisticated touch, finesse, and grace. Fine effort for this property. 94+p.

La Fleur Petrus: 99.5% Merlot + 0.5% Petit Verdot. Cherries, violets, and some dark chocolate, vibrant and juicy on the palate, with splendid complexity, midpalate and length, grained tannin, and a long, lingering finish. An impressive effort for the vintage. 94+p.

L'Evangile: 80% Merlot, 19% Cabernet Franc, and 1% Cabernet Sauvignon. It displays fragrant violets and red fruit on the nose. It’s delicate and well-structured on the palate with velvety tannins, discreet acidity, splendid mid-palate, and complexity. Lingering finish. A graceful wine and a splendid effort for the vintage. 94p.

Seraphine: 100% Merlot. Martin Krajewski, the owner, got the max. Out of his vines in the 2024 vintage. He and his daughter Charlotte produced a terrific wine. It’s filled with aromatic cherries spiced up with grated black truffles. The wine is delicate, gentle, and elegant on the palate, displaying finesse, discreet acidity, and silky tannins. The aftertaste is lingering. Seductive stuff! 94p.

Martin Krajewski opened for me some outstandingly tasting bottles of vintages 2023 (94-95p), 2022 (95p), 2021 (93p), and 2020 (94p).

La Croix St. Georges: 100% Merlot. 14.2% alcohol. Fresh, floral, morello cherries, bright acidity, well-integrated oak, fine-grained tannin, vibrant, long, and persistent finish. A commendable effort for the property. Possible upgrade. 93-94p.

Bourgneuf: Aromatic, sappy, gentle, elegant with finesse and velvety tannin. Discreet acidity works well with tasty fruit. Lasting aftertaste. This is a fine effort from the property, where the winemaker hasn’t put a foot wrong since she started making wine in 2008! 93+p.

Along with 2024, I tasted excellent 2022 (95- 96p), cool 2021 (93p), and the seductive 2012 from magnum (92p).

Clinet: 80% Merlot + 25% Cabernet Franc. 13.% alcohol. Floral on the nose (violets), red berries, pure, sappy, velvety fruit and tannin, fine concentration, lingering finish. Fine and seductive stuff. 93+p.

I also tasted the fabulous 2022 (96-97p).

Petit Village: 60% Merlot, 31% Cabernet Franc, and 9% Cabernet Sauvignon, with an alcohol content of 13%. 20 hl/ha. Floral with violets, raspberries, sappy, silky tannins, complex, fine midpalate, structure, and persistent aftertaste. An elegant and delicate wine. Splendid for the vintage. 93+p.

Certan de May: 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon. Fresh, potent, crunchy morello cherries, violets, vibrant, complex, fine mid-palate, and persistent finish. Fine effort. 93p.

Pensées de Lafleur: 64% Merlot + 36% de Bouchet. Violets and iris, with an inviting aroma of black cherries, finely grained tannin, vibrant complexity, and a delicate, elegant finish with a long aftertaste. Delightful effort. 93p.

Bon Pasteur: Powerful aromas of violets, morello cherries, and black winter truffle, combining with a creamy fruit texture. This wine is chewy, well-structured, and has a fine length with a persistent finish. A fine effort for the vintage. 92-93p.

La Petite Église : 90% Merlot + 10% Cabernet Franc. 13.5% alcohol. Open with an aromatic and flavourful nose of black cherries and violets, silky berries, and crystalline tannins on the palate, offering lovely complexity and a lingering aftertaste. This is a lovely second wine. 92-93p.

Sacre Coeur: 100% Merlot. 13.1% alcohol. It has an expressive cherry flavor, is delicate, gentle, and well-structured, with a nice mid-palate and smooth finish. Fine effort for the vintage. 92-93p.

Feytit Clinet: It’s fresh with aromatic morello cherries and raspberries, sappy and gentle on the palate, with silky tannins. It's well-defined with fine length and has a lasting aftertaste. Stylish. Fine effort. 92p.

Le Gay: Modern with glossy fruit and ripe tannin. Well-constructed, polished, complex, finesse, and elegance. Fine effort.  92p.

Latour-a-Pomerol: 100% Merlot. Fragrant raspberries and grated chocolate. Well-defined and delicate on the palate. Energetic with fine midpalate and finely grained tannin. Lasting aftertaste. Fine effort. 92p.

La Clemence: Careful winemaking has resulted in a delicate wine with aromas of morello cherries, subtle oak, discreet acidity, smooth tannins, an elegant structure, and a lingering finish. 91p.

Clos Rene: 70% Merlot, 20% Cabernet Franc, and 10% Malbec. 45-year-old vines. A pretty wine with a seductive aroma of black cherries and wild raspberries. It’s delicate and tasty on the palate with silky berries and well-integrated tannins. Attractive stuff. 91p.

La Commanderie: Ripe raspberries and fragrant violets, delicate, lively, fine tannins, silky texture, persistent finish. Seductive appearance. 91p.

La Croix de Gay: Attractive nose of morello cherries, gentle, silky, delicate fruit and tannin. Tasty and seductive. Splendid. 91p.

Lafleur-Gazin: 100% Merlot. Aromatic, fresh, with notes of black cherries, subtle grainy tannins, discreet acidity, well-knit, and a delicate finish. 91p.

Porte Chic: It reveals the typical flavors of Pomerol soil, with notes of violets and morello cherries. Sappy, lively, bright acidity, velvety texture, and delicate finish. Delightful effort. 91p.

Taillefer: It has an aromatic nose of violets and morello cherries, good intensity on the palate, nice complexity and length, ripe tannin, velvety texture. Smooth aftertaste. Adorable effort. 91p.

Cantelauze: Fresh and aromatic, with forward red fruit notes, some hints of chocolate and cocoa powder, discreet oak, and a well-knit, sleek finish. Charming and seductive wine. 90-91p.

I also tasted the 2023 vintage, which was about to be bottled and therefore a bit too shaken, but was promising (93 points), and the splendid 2022 vintage (94 points).

Beauregard: Attractive cherries on the nose, flavorful, gentle fruit and tannin, delicate and smooth. Nice length. Charming and seductive. 90p.

Clos de Beau Pere: 95% Merlot + 5% Cabernet Franc. Fragrant roses and violets on the nose, crushed rocks, well-trimmed palate, lively, delicate fruit and tannin, velvety texture, smooth finish. Some fine effort here. 90p.

2022 – 92p.

Gazin: Raspberry fruit, violets, sappy, nice acidity to support fruit and tannin, well-defined, lively, polished on the palate with tasty berries and soft tannin. A bit lightfooted but lovely wine. 90p.

Mazeyres: 71% Merlot, 24% Cabernet Franc, and 5% Petit Verdot. Flowery nose with notes of morello cherries, delicate, nice length, smooth, ripe tannin, velvety texture, and tasty. Admirable effort. 90p.

Blason de L'Evangile: 85% Merlot + 15% Cabernet Franc.  Violets and cherries, gentle and delicate, with a well-knit and smooth palate, finishing refreshingly. Admirable effort for the second wine of L'Evangile. 88p.

Bonalgue: Red berries, juicy, discreet acidity, crunchy fruit, and delicate tannins. Nicely structured and tasty on the palate. Smooth finish. 88p.

La Cabanne: Straightforward, light, and tasty raspberries, fresh, nicely constructed, with velvety tannins, a soft texture, and a tasty, delicate aftertaste. 88p.

Clos de La Vieille Eglise: Straightforward, fresh, violets, spicy raspberries, round, and pleasant. Tasty. Delicate, fruity finish. One to drink young. 88p.

Fayat: Similar to Bonalgue. 88p.

Maillet: Aromatic, delicate, light with soft fruit and tannin, polished and smooth. Tasty. One to drink young. 87p.

Pierhem: Modern style with flashy fruit and smooth tannin, tasty, nicely structured, glossy. Sleek aftertaste. 87p.

Hospitalet de Gazin: 84% Merlot, 8% Cabernet Franc, and 8% Cabernet Sauvignon. Cherries, light, supple, charming, forward, round, and tasty. 86p.

SAINT EMILION

Cheval Blanc: 48% Cabernet Franc, 46% Merlot, and 6% Cabernet Sauvignon. Low yield of 28 hl/ha due to mildew. This is a lighter version of the wine from this property. It is delicate and elegant, featuring fragrant violets and redcurrants or raspberries, and is impeccably structured on the palate, with a splendid mid-palate and silky texture. Gorgeous effort. 95-96p.

I also had the privilege to taste the eternal 2022 Grand Vin, which I rated 98-99p.

Here is the comparison of the selection of the parcels in vintage 2022 and 2024

Beausejour: 72% Merlot + 28% Cabernet Franc, 13% alcohol, and 28 hl/ha produced. This property has overcome all the weather challenges with bravado. It possesses a great aromatic profile with notes of red fruit and flowers, minerality, a sophisticated touch, and a superb midpalate. The texture is velvety, the tannins are crystalline, and the discreet acidity keeps everything going smoothly. Bravo! 95+p.

Right: The vines are planted on what are known as "terraces," which means a slope with "steps"

Angelus: The blend is 60% Merlot and 40% C. Franc. 13.5% alcohol. It’s fresh with an aroma of Morello cherries and flowery notes, plush, delicate, elegant, with finesse, great complexity, and length. It displays a splendid mid-palate, velvety fruit and tannins, and a long-lasting aftertaste. It’s a superb effort for the vintage. 95p.

I also tasted the sublimely sophisticated and intellectual 2022 vintage, which I rated 99p.

Ausone: 65% Cabernet Franc + 35% Merlot. It reminded me of the delicate and feminine 2023 version I experienced in April 2024 when I tasted it. The same elegance and finesse, a very seductive nose of violets and morello cherries, vibrancy, complexity, bright acidity, and velvety tannins. Although the 2024 wine here can't match the intensity of the 2023, it is superbly crafted, despite all the challenges the weather offered. 95p.

Tertre Roteboeuf: 85% Merlot + 15% Cabernet Franc. 13.6% alcohol. This property retains its style, making it entertaining. It has a sensual nose of black and red berries, a big palette of different flavors, complexity, and a great midpalate. Silky berries, crystalline tannins, and a sophisticated touch. It has a long and caressing finish. A unique wine that keeps you on your toes! 95p.

Francois Mitjavile's son, Henri, is taking a sample of the 2024 Tertre Roteboeuf from the barrel.

I also tasted the incredibly sublime 2023 Tertre Roteboeuf (98p)

Belair Monange: 98% Merlot + 2% Cabernet Franc. Fragrant violets, morello cherries, with vibrant and sappy notes on the palate, fine complexity and length, finesse, velvety tannins, and a lingering finish. It’s a splendid effort for the vintage. 94+p.

Canon: Flowery with roses, violets, iris (limestone soil), and morello cherries. It displays delicate complexity, finesse, a sophisticated touch, elegance, a fine mid-palate, finely grained tannins, and a persistent finish. Superbly made and a stylish effort. 94-95p.

Valandraud: 85% Merlot, 9% Cabernet Franc, and 6% Cabernet Sauvignon. 13.5% alcohol. Intense and concentrated, with plenty of morello cherries and raspberries, violets, and a layered profile, offering great complexity. The midpalate is splendid, and the tannin is finely grained, resulting in a vibrant and long finish. Superb effort! 94-95p.

I also enjoyed tasting the outstanding 2022 vintage, which scored 98 points.

La Confession: 68% Merlot, 29% Cabernet Franc, and 3% Malbec. 13.6% alcohol. It displays freshness and an aromatic touch with morello cherries, wild raspberries, and flowery inputs. It is subtle and elegant on the palate, with fine structure, discreet acidity, and a refined mid-palate. The finish is long-lasting, making it a truly graceful wine. 94p.

Croix de Labrie: 80% Merlot, 10% Cabernet Franc, and 10% Cabernet Sauvignon. 13.5% alcohol. Floral with violets and roses, Elegant and refined with finesse. Silky tannin and delicate texture. Vibrant. Lingering finish. It's superb winemaking here. 94p.

Additionally, I tasted the rivetingly excellent 2022 vintage (96- 97p).

Le Dôme: 80% Cabernet Franc + 20% Merlot. 13.05% alcohol. Plenty of aromatic, spicy cherries, wild raspberries, fragrant violets, and minty notes. A quite powerful wine for the vintage, with maximum fruit and enough oak to balance it. Vibrant, complex, and meaty finish. Superbly made wine. 94p.  

Pavie Macquin: Fresh, crunchy morello cherries, violets, fine acidity and tension, sappy, subtle complexity, and fine midpalate, vibrant and long cherry aftertaste. Modern style. Splendid effort. 94p.

Beausejour Becot: 78% Merlot + 22% Cabernet Franc, 13% alcohol and 20hl/ha produced. This wine offers crushed cherries and raspberries, with elegance, finesse, and a gentle structure. It has a sophisticated touch and a delicate palate. The lingering finish rounds out this pretty and seductive wine. 93-94p.

Corbin: 13.25% alcohol. Aromatic redcurrants and violets. A hint of cocoa. Fresh, delicate, fine density, silky tannin, and velvety texture on the palate. Discreet acidity. Elegant package with finesse. 93-94p.

In addition to tasting the 2024 vintage, I was treated to the impressive 2022 Corbin (96p).

Clos Saint Martin: 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon. Fresh, with notes of redcurrants and raspberries, fine acidity and complexity, vibrant in the midpalate, velvety texture, and a lingering finish. Superb effort. 93p.

Fleur Cardinale: It features morello cherries, dark chocolate, and cocoa powder, and is delicate, sapid, and vibrant with finesse. It’s well-knit, with an elegant, silky texture and a lingering finish. Seductive stuff. 93p.

Clos Fourtet: It is aromatic, displaying cherries, raspberries, and violets. The wine is elegant and refined, with well-integrated acidity. It has notable complexity, a fine midpalate, and a lingering finish. This is a splendid effort. 93p.

La Gaffeliere: The nose is filled with fragrant roses and violets. The wine is delightfully fruity and delicate, with a juicy and vibrant character. The acidity and oak are well integrated, resulting in a fine balance. 93p.

L'If: 85% Merlot + 15% Cabernet Franc. 13% alcohol. Floral notes of violets and peonies, with ripe raspberries on the nose. Delicate on the palate, displaying a well-structured body and a fine midpalate. The finish is long and lingering. 93p.

Larcis Ducasse: It displays a modern style with a fine nose of cherry and blueberry, characterized by gentle, vibrant, well-knit, profound, creamy berries, silky tannins, discreet acidity, and a lingering aftertaste. This is a splendid effort. 93p.

Mazerat: 90% Merlot + 10% C. Franc. 13.25% alcohol. Crushed black cherries and morello cherries on the nose, minty, sappy, acidity well-present, silky tannin, fine midpalate, complexity, and persistent finish. This is a splendid effort. 93p.

Rocheyron: 80% Merlot + 20% Cabernet Franc. It has a seductive nose of morello cherries, wild raspberries, and notes of violets. There are creamy berries on the delicate palate, with vibrancy, a fine mid-palate, smooth tannins, bright acidity, and a lingering finish. Superbly made wine. 93p.

Mathieu Raveraud, Rocheyron’s manager, kindly opened several interesting vintages for me to taste after the 2024 barrel sample: 2023 (94p), 2022 (95-96p), 2021 (93p), and 2020 (95p).

Mangot: 64% Merlot, 34% Cabernet Franc, and 2% Cabernet Sauvignon. 13.4% alcohol. More Cabernet Franc in the blend than usual. Floral with notes of violets and grated dark chocolate, this elegant wine is delicate, silky, and features soft tannins, a well-knit structure, and a smooth aftertaste. Slick and seductive effort. 92-93p.

Montlisse: The same owner as Destieux. 65% Merlot + 35% Cabernet Franc. Yield 22hl/ha. This wine surprised me with its electric performance. Plenty of cherry fruit and wild raspberries on the nose, juicy, creamy, nicely complex and well-defined on the palate with finely grained tannin and a refreshing finish. 92-93p.

Carillon d'Angelus: 90% Merlot + 10% Cabernet Franc. Floral with roses and violets, fragrant raspberries, delicate on the palate, velvety texture, vibrant, well-defined, and caressing aftertaste. Catchy wine. 92+p.

2022 – 93+p.

Berliquet: Cherries and raspberries on the nose, with delightfully tasty fruit, crunchy berries, delicate and silky tannins, and a gentle aftertaste. Generous wine. 92p.

Chapelle d’Ausone:  85% Merlot + 15% Cabernet Franc. Fragrant red fruit on the nose. It is soft and tender on the palate, lively and subtle with fine acidity. Discreet oak and velvety tannin.  Fine second wine of Ausone. 92p.

La Couspaude: Aromatic raspberries, violets, sappy, elegant with finesse, well-knit, lively, smooth tannin, and lingering finish. Attractive wine. 92p.

Grand Corbin Despagne: It displays a lovely aromatic nose of cherries and violets, is juicy, polished, and vibrant on the palate with velvety fruit and tannin, and has a lingering finish. Fine effort. 92p.

Grand Mayne: This wine is flowery, with fragrant roses and tasty raspberries, offering juicy, delicate fruit and soft tannins, lovely intensity, a silky texture, and a savory, lingering finish. Well-made. 92p.

Laroque: Freshness, aromatic raspberries with a hint of violets, elegant, lively, discreet acidity, delicate, nicely built midpalate, silky fruit, and sleek tannins. Lingering aftertaste. This wine seduces you immediately. 92p.

Laroze: Intensely flavored, morello cherries, roses, iris, sappy, lovely structure and tannin, elegance and finesse, gentle texture. A true charmer. 92p.

Péby Faugères: It has the same owner as Faugères. It resembles Faugeres but has more intensity, concentration, and length. It has a fine midpalate and a cool style. 92p.

Petit Cheval: 72% Merlot + 28% Cabernet Franc. Aromatic morello cherries with hints of dark chocolate. Elegant and refined, the wine features silky fruit and velvety tannins on the palate, finishing with a lingering touch. This is a fine second wine from Cheval Blanc. 92p.

De Pressac: Aromatic and elegant, with floral notes, red fruit, velvety tannins, gentle creamy berries, well-defined finesse, and a nice midpalate. The finish is long and lingering. It’s well done for the vintage. 92p.

Quinault L’Enclos: 63% Merlot, 17% Cabernet Franc, and 20% Cabernet Sauvignon. Aromatic cherries and blackcurrants on the nose. Juicy, lively, well-composed on the palate, delicate, silky texture, well-balanced, and lingering aftertaste. Fine effort. 92p.

Sansonnet: It’s floral with roses and violets, crushed cherries, is juicy, delicate, and subtle on the palate with tasty fruit, silky tannin, fine structure, and tender finish. This is a catchy wine. 92p.

Soutard: It’s fragrant with violets and morello cherries, lively on the palate, with grainy tannins, well-defined, and tasty, finishing with a delicious cherry note. Fine effort. 92p.

Les Asteries: 85% Merlot + 15% Cabernet Franc. 13.5% alcohol. This wine is returning after a several-year absence due to frost damage. The nose has crushed raspberries and violet notes. This wine is juicy and well-knit, with a nice midpalate, smooth tannin, and a sleek aftertaste. Seductive effort.  91-92p.

Balestard La Tonnelle: Fresh, aromatic, crunchy raspberries and cherries, delicate, juicy, creamy, well-knit, smooth tannins. Elegant. Sleek finish. Fine effort. 91-92p.

Canon-La-Gaffeliere: Crunchy red fruit, violets, spicy, gentle, nice structure, silky texture, soft and delicate aftertaste. A bit thin but with plenty of charm. 91-92p.

Clos de Prince: 80% Merlot + 20% Cabernet Franc. 55-year-old vines. It displays fine intensity of aromas, including black cherries, morello cherries, and wild raspberries. The palate is well-knit and delicate, with polished tannin and velvety fruit. The refreshing aftertaste rounds up this seductive wine. 91-92p.

Dassault: It displays aromatic and crunchy red fruit, is juicy with nice intensity and length, and has fine, ripe tannins and a fresh, fruity aftertaste. Adorable wine. 91-92p.

Larmande: Fresh, aromatic, crunchy morello cherries, spices on the palate, lively, nice complexity and length, fine structure, lingering aftertaste. Delicate stuff. 91-92p.

Tour St. Christophe: Fresh, aromatic red berries, juicy, well-composed, delicate, discreet acidity, fine length, grained tannin, and lingering aftertaste. Nice effort. 91-92p.

Villemaurine: It’s a well-made wine with delicate fruit and smooth tannin. It is lively and well-balanced, and acidity supports the fruit well. Lingering aftertaste. Attractive and tasty wine. 91-92p.

Virginie de Valandraud: 90% Merlot, 5% Cabernet Franc, and 5% Cabernet Sauvignon. 13% alcohol. Aromatic, red fruit and cocoa powder, sappy, elegant, well-structured on the palate, gentle fruit, and silky tannin. Caressing finish. Seductive effort for the second wine of Valandraud. 91-92p.

2022 – 92-93p.

Clos Cantenac: 100% Merlot. 13.25% alcohol. It shares the same owner as Seraphine in Pomerol. The wine exhibits aromas of cherries and violets, as well as notes of dark chocolate, and boasts a velvety texture. It is lively, well-defined, with smooth tannins and a pleasant aftertaste. This wine is an attractive and seductive crowd-pleaser. 91p.

Clos Dubreuil: It displays a nice intensity of violets and aromatic raspberries on the nose, has nice complexity and structure, silky tannins, and a caressing aftertaste. Catchy wine. 91p. 

Corbin Michotte: Aromatic raspberries and notes of chocolate and cocoa powder. Nice intensity, lively, with smooth tannins, subtle structure, and a caressing finish. Lovely wine. 91p.

2023 – 93p and 2022 – 94p.

Cote de Baleau: Violets, raspberries, soft fruit, and tannin, polished, well-defined, sappy, attractive, and pleasant. Lovely appearance. 91p.

La Dominique: Aromatic raspberries on the nose, crunchy fruit on the palate, fine supporting acidity, balanced and smooth, velvety texture, caressing finish. Admirable effort. 91p.

La Fleur Morange: Floral with roses, morello cherries, silky fruit and tannin, fine structure and length, lively, caressing cherry finish. Delicate wine. 91p. 

De Fonbel: This wine is composed of 65% Merlot, 31% Cabernet Sauvignon, and 4% Carmenère. It has noticeable notes of red berries and a rosebush-like aroma on the nose, with hints of licorice. The acidity complements the silky fruit, and the palate is lively with a nice structure and a caressing aftertaste. Overall, it's an adorable wine. 91p.

Franc Mayne: This is a gentle and delicate, fresh, fruity wine, with crunchy fruit on the palate. It has velvety texture, silky tannins, discreet acidity, and a lingering finish. 91p.

Grand Corbin: 86% Merlot, 12% Cabernet Franc, and 2% Cabernet Sauvignon. This wine shares the same ownership as Cantemerle, and its management is overseen by Laure Canu, who also oversees Cantemerle's management. It displays a floral character highlighted by violets, alongside notes of redcurrants. The wine is well-structured, delicate, and lively, with smooth tannins and a sleek aftertaste. It's an adorable wine. 91p.

Haut Simard: 80% Merlot + 20% Cabernet Franc. The Cabernet Franc cultivated here comes from clones sourced from Ausone. It displays aromatic notes of raspberries and red currants on the nose, accompanied by bright acidity and a delicate mouthfeel. The wine is well-structured, with a sleek finish. It is a lovely wine. 91p.

Laforge: 92% Merlot + 8% Cabernet Franc. 13% alcohol. Blackcurrants, well-structured on the palate with fine acidity, juicy, crunchy fruit, well-integrated tannin, persistent aftertaste with slight bitterness at the backend (oak flavor?). Nice effort. 91p.

La Marzelle: 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon. 13% alcohol. Flowery with notes of violets, crushed cherries, creamy, polished, silky fruit, smooth tannin, delicate and attractive. Generous effort. 91p.

I also enjoyed the superb 2022 vintage (93 points).

Montlabert: Spicy morello cherries and raspberries on the nose, lively, polished on the palate with soft fruit and delicate tannin, balanced, nicely structured, and smooth aftertaste. 91p.

Moulin St. Georges: 80% Merlot + 20% Cabernet Franc. Morello cherries, wild raspberries, violets on the nose, fine acidity, sappy, delicate, silky tannins, well-composed on the palate, a touch of vanilla on the aftertaste. Fine effort. 91p.

La Serre: 75% Merlot + 25% C. Franc. Floral with roses, silky fruit and tannin, fine structure and fruit intensity, lively, caressing cherry finish. Delicate. 91p. 

Soutard Cadet: Aromatic, morello cherries, crushed rocks, juicy, fine acidity to complement ripe fruit, well defined, polished, and with a lingering finish. Well-made. 91p.

Tour Baladoz: It has a fine intensity of aromatic red berries and violets, is lively with crunchy berries, bright acidity, and fine structure. Silky fruit and velvety tannins work in harmony. Lingering finish. 91p.

Yon Figeac: This wine resembles Tour Baladoz, but the oak flavor is more noticeable here. 91p.

Croix de Beausejour: 95% Merlot and 5% Cabernet Franc. 13% alcohol. It has a fragrant bouquet of raspberries and red currants. The palate exhibits a silky texture, featuring delicate and crunchy fruit, with a refreshing aftertaste. It is an attractive wine. 90-91p.

Saintem/Saintayme: 100% Merlot. 13.5% alcohol. It displays aromas of aromatic cherries, violets, and fresh acidity, is lively with gentle tannins, and is tasty and seductive. This wine is straightforward to get along with. 90-91p.

Cap de Mourlin: It’s the sister property of Balestard La Tonnelle. This wine here is lighter and more elegant than CdM. It has bright acidity, nice structure, and a sleek finish. 90p.

Chapelle de Labrie: 90% Merlot + 10% Cabernet Franc. 13.5% alcohol. Black cherries and violets, tender and delicate on the palate. Tannis are well-managed. It’s polished on the palate, tasty, and with a nice acidity. Admirable effort. 90p.

2022 - 91p

Clos de Breuil: Fresh, flowery, morello cherries, lively, nicely structured with grainy tannin, velvety texture, and caressing finish. Seductive effort. 90p.

Faugeres: Aromatic cherries and raspberries, sappy, well-structured, polished on the palate, fine ripe tannin, gentle, velvety tannins, lingering aftertaste. It’s an attractive wine to be enjoyed at a young age. 90p.

Clos Romanile: 90% Merlot + 10% Cabernet Sauvignon. 12.5% alcohol. Crafted by the cellarmaster of Valandraud, Remi Dalmasso, from his vineyard, this wine is perfumed with notes of roses and violets. It offers a juicy, well-balanced palate with lively, soft fruit and smooth tannins, culminating in a gentle fruity finish. A delightful effort. 89-90p.

La Croizille: Roses and red berries. Juicy, nice acidity, pleasant, and tasty. Gentle tannin. Crowd pleaser. 89-90p.

Clos Badon: 60% Merlot + 40% Cabernet Franc. 13.5% alcohol. Morello cherries, violets, spicy, well-composed, juicy, well-managed tannin, and velvety texture. Smooth aftertaste. 89p.

2022 – 92+p.

Clos des Jacobins: It’s lighter than in recent vintages but maintains its aromatic style with red fruit and fragrant roses. It is delicate, has a nice structure and length, velvety tannins, and a refreshing finish. 89p.

La Clotte: 80% Merlot + 20% Cabernet Franc. An elegant wine, displaying notes of roses and violets on the nose. Subtle, silky, and lively on the palate. Well-knit and balanced. Caressing aftertaste. 89p.

Rolland Maillet: Crunchy raspberries, soft fruit, and tannin, polished, seductive, round, tender finish. 89p.

Simard: 50% Merlot, 33% Cabernet Franc, 15% Cabernet Sauvignon, and 2% Petit Verdot. Flowery nose, silky fruit, and tannin. Well-balanced, delicate, attractive, and pleasant. Admirable effort. 89p.

Teyssier: 80% Merlot + 20% Cabernet Franc. 13.05% alcohol. Spicy black fruit, mint, well-integrated tannin, silky texture, delicate, lovely structure, and a sleek finish. To drink young. Adorable effort. 89p. 

D’Archange: Aromatic cherries, spicy, nicely constructed on the palate with gentle fruit and tannin, smooth aftertaste. 88p.

Barrail Saint Andre: 100% Merlot. Fragrant peonies on the nose, fresh and wild raspberries, polished on the palate with smooth tannins, and a delicate finish. Early consumption. 88p.

Fombrauge: Aromatic red fruit with lively character and nice palate structure, displaying tasty and silky tannins, though slightly dominated by oak. To be enjoyed young. 88p.

La Grace Fonrazade: Fresh, Raspberries and violets, charming and seductive, silky fruit and gentle tannin, good balance and caressing finish. This is a wine to be enjoyed young. 88p.

Lynsolence: Modern style with some extracted flavors, flashy and creamy fruit, juicy, soft tannins, polished palate, nice structure, and soft finish. Charming and tasty. 88p.

Pas L’Ane: It displays aromatic red fruit, violets, and creamy berries on the palate. It is well-knit, polished, sappy, and delicate. Sleek aftertaste. Modern style. 88p.

Roylland: Roses and raspberries, sappy, well-constructed, pleasant tannin, polished, elegant, tasty, refreshing finish. Attractive wine. 88p.

Tour de Pressac: Second wine of de Pressac. It is a straightforward wine with aromatic red fruit and violets. It is nicely knit, polished, and sappy, with a delicate aftertaste. To drink young. 88p.

No. 3 d'Angelus: 85% Merlot, 10% Cabernet Franc, and 5% Cabernet Sauvignon. Second wine of Carillon d'Angelus. Roses, soft fruit, and tannin, round, tasty, and seductive on the palate. To drink shortly after release. 87p.

Blanche Hermine: Violets and morello cherries, good intensity on the palate, nicely put together, smooth ripe tannin, velvety texture. Sleek aftertaste. Admirable effort. 87p.

Clarendelle red: Cherry nose, soft, tender, tasty, and pleasant wine. For drinking young. 87p.

Clos Lardiere: 90% Merlot + 10% Cabernet Franc. 12.4% alcohol. It is fresh and has spicy raspberries on the nose. The palate is lively, with a nice structure, smooth tannins, and a fruity finish. 87p.

Petit Cantenac: 80% Merlot + 20% Cabernet Franc. 13% alcohol. It’s Clos Cantenac's second wine and, understandably, lighter. It has a round, charming, and tasty flavor with minty tones. Will drink well after release. 87p.

Valandraud 3: 13% alcohol. Aromatic red fruit, round and gentle on the palate, with a pleasant and tasty profile, straightforward and fruity finish. 87p. 

Virginie Thunevin: 100% Merlot. 13.5% alcohol. Fragrant roses and violets, raspberries, round, pleasant and tasty, nice acidity, delicate and attractive. To drink early in its life. 87p.

Acceptable wines include Carteau – 86p, Fombrauge – 86p, Pierre 1 - 86p, Rol Valentine – 86p, Tauzinat L’Hermitage – 86p, Trimoulet – 86p.

-----

On Saturday, April 12th, 2025, I had a memorable and precious experience at Domaine de Chevalier. The theme of the event was wines from various vintages, all of which shared one characteristic: the vintage year ended in "5." Although I didn’t take notes, several wines stood out and will be remembered for a long time!

Before that, a tasting of the 2024 and 2022 vintages of wines made by Olivier Bernard took place.

Afterwards, "5" tasting! 

1935 Lafite white, 1925 Domaine de Chevalier, 1945 and 1955 Guiraud Sauternes, 1955 Branaire Ducru, 1945 La Croix de Gay, 1945 Latour, 1945 Beychevelle, and 1945 Palmer.

A big thank you to Olivier Bernard for an unforgettable evening!